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A completely alcohol-free and organic beverage made from 100% organically grown white grapes. Produced through white vinification of the must, then blended with natural flavors and water, followed by microfiltration, bottling, and pasteurization. It has a brilliant straw yellow colour with fruity and citrus aromas, and a pleasantly fresh and enjoyable taste. Ideal for aperitifs and desserts.
Alcohol: <0.5% vol. – Residual sugar: 90 g/l – Acidity: 6.5 g/l.
