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5 month aging in 1.450-liter ovoid tanks. and 10% in 228-liter French oak barrels. to preserve all its fruitiness and freshness
Alcohol 14.5%
Blend of Garnacha, Cariñena, Syrah, Cabernet Sauvignon, and Merlot.
Llicorella terroir from the Poboleda area.
A red wine made from hand-picked 10 kg harvests, expressing the freshest variant of the Poboleda area’s microclimate and its terraces.