Cellier des Dauphins Prestige AOC Côtes du Rhône Blanc

The white grapes are picked at dawn in order to preserve their

potential. They are then gently pressed to conserve their freshness

and complexity of their aromas and also to prevent oxydation .

Fermentation is carried out at carefully controlled temperatures

using carefully selected yeasts. A proportion of the wine is kept on its fine lees to give the wine smoothness and finesse. The wines are aged partially in vats.

With its bright, pale yellow hue, the Prestige Blanc exudes intense aromas of ripe yellow fruit underpinned by floral notes. The palate shows lovely freshness and a slightly velvety texture complemented by a pleasant touch of acidity