Taste:Full-bodied with a well structured oak character packed with fruit, vanilla, coffee and licorice.
Aroma:Inviting aromas of dark berries as well as hints of oak, peppermint and vanilla.
Production and maturation:Fermented and matured in american oak (Quercus Alba) which, unlike the French oak gives the wine a more vanilla character, with hints of coconut and caramel.
Classification:I.G.T Puglia
Food pairing:Goes very well with rich meat dishes, like burgers, baby back ribs and pulled pork.
