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A fruit-driven, supple red Graves, made for sharing. Predominantly Merlot, complemented by Cabernet Sauvignon and Cabernet Franc, grown on gravel and clay soils. Aged for 7 to 8 months in stainless steel tanks and barrels, it keeps the fruit to the fore, with a very subtle hint of vanilla. Ripe black fruit, a gentle attack and a rounded palate. An easy wine to list, by the glass or by the bottle.
2022 vintage:
Silver Medal - Concours des Vins de Mâcon
89/100 - James Suckling
