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The Prosecco DOCG Valdobbiadene Extra Dry Vini dei Cardinali is the result of the hard work of Bosco Viticultori, part of the VI.VO Group, one of the most significant and dynamic cooperatives in the Italian winemaking scene. With over 2,000 winegrower members, 6,000 hectares of vineyards, and 9 winemaking cellars, the group represents a modern, advanced production model deeply rooted in the provinces of Treviso and Venice. Cutting-edge technologies, meticulous supply chain management, and widespread professionalism have allowed the cooperative to compete at the highest levels nationally and internationally. This Prosecco is a clear testament to this.
The visual impact speaks a contemporary language: revamped, clean, and eye-catching packaging communicates freshness and identity, standing out without being forced. This look previews a content in which respect for the typology blends with a more authentic and territorial interpretation of Glera, a grape variety that has found its ideal habitat in the historic hills of Conegliano Valdobbiadene—the extraordinary Prosecco Hills, recognized as a UNESCO World Heritage Site.
In the glass, it appears a bright straw yellow, permeated by a fine, persistent perlage . The aromatic profile opens with floral notes of wisteria and acacia, complemented by hints of Williams pear, green apple, white peach, and citrus zest. With oxygenation, more mineral notes emerge, along with a barely perceptible hint of fresh almond, a hallmark of the best hillside Proseccos.
On the palate, it's surprising: not the classic soft and flattering extra dry, but a balanced, agile, vibrant version. The sugary softness is perfectly balanced by a subtle, lingering acidity, which lends energy and drinkability. The savory finish prolongs the sip and avoids the stereotypical sweetness. It's a Prosecco that never tires, that invites a second glass, that maintains its personality without sacrificing conviviality.
Its gastronomic versatility is one of its strengths. It's certainly impeccable as an aperitif, but surprisingly holds up well at the table. We paired it with a rabbit stew: the freshness lightened the meat's succulence, while the wine's subtle aromas complemented the delicate notes of the dish perfectly. A delight, to put it bluntly.
In short, a Prosecco that's never boring, reflecting a region of excellence and a virtuous production model. Elegant, harmonious, accessible but not simple, with extraordinary drinkability and a recognizable personality.
For those who think they're already familiar with Extra Dry wines: try this and think again.
Located in Salgareda, in the heart of Eastern Veneto, Casa Vinicola Bosco Malera has embodied Treviso's historic vocation for winemaking since 1968. Nestled in an ideal microclimate, nestled between the hills and the Adriatic Sea, the company preserves the culture of Prosecco, passing it down to new generations. Since 2012, it has been an integral part of the Vi.VO (Viticoltori Veneto Orientale) Group : a synergy that strengthens the bond with the land thanks to the support of over 2,300 producers, ensuring a solid, high-quality supply chain.
Bosco Malera stands out for its exceptional specialization in Prosecco, Spumante, and Frizzante wines, authentic expressions of the region. Thanks to ongoing technological investments, the company now boasts a production capacity exceeding 40 million bottles annually, supported by a sparkling wine production capacity of over 40,000 hl and modern packaging facilities that ensure the highest quality standards and versatile packaging.
Strongly focused on global markets, the company generates approximately 65% of its turnover abroad , establishing itself as an ambassador for Veneto winemaking. At the same time, Bosco Malera shares the Vi.VO Group's commitment to certified sustainability , adopting environmentally friendly practices throughout the entire production chain.
Casa Vinicola Bosco Malera Srl – Gruppo Vi.VO Cantine
Via Correr, 17 – 31040 Salgareda (Treviso) ITALY
Tel +39 0422 807818 – Fax +39 0422 807675 – info@boscoviticultori.com
