Masterclasse
Journey into the Heart of Chilean Wines: Identity, Innovation, and Flavors
Room 2 – Masterclasses – Hall 4
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Free entrance: first come, first seated
Chile: A Vinous Spectrum Far Beyond Cabernet Sauvignon
Chile owes its international acclaim to its bold red wines, particularly the Cabernet Sauvignons of the Maipo Valley. Yet this land, cradled between mountains and ocean, has reinvented itself to reveal a far richer and more captivating diversity.
Over the decades, the patiently honed expertise of its winemakers, the climatic and geographic shifts driven by global warming, and the bold creativity of its producers have profoundly transformed Chile’s wine landscape. In 2026, the country stands as a land of œnological richness and diversity, increasingly celebrated on the world stage.
As winter wraps Paris in its chill, Chile arrives with the radiance of the southern summer, dazzling Wine Paris with a refined selection of white, orange, and rosé wines. Crisp, vibrant, and brimming with allure, these wines embody the soul of the world’s most remote vineyards.
Chile: A Vinous Spectrum Far Beyond Cabernet Sauvignon
Chile owes its international acclaim to its bold red wines, particularly the Cabernet Sauvignons of the Maipo Valley. Yet this land, cradled between mountains and ocean, has reinvented itself to reveal a far richer and more captivating diversity.
Over the decades, the patiently honed expertise of its winemakers, the climatic and geographic shifts driven by global warming, and the bold creativity of its producers have profoundly transformed Chile’s wine landscape. In 2026, the country stands as a land of œnological richness and diversity, increasingly celebrated on the world stage.
As winter wraps Paris in its chill, Chile arrives with the radiance of the southern summer, dazzling Wine Paris with a refined selection of white, orange, and rosé wines. Crisp, vibrant, and brimming with allure, these wines embody the soul of the world’s most remote vineyards.
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