Wine DNA: diversity, history and renaissance of  Wines of Türkiye
Masterclasse

Wine DNA: diversity, history and renaissance of Wines of Türkiye

Room 1 – Masterclasses – Hall 4
Monday, Feb 9, 2026
10:00 AM - 11:00 AM | Europe/Paris
4 | Room/Salle 1 – Masterclasses
French
About
Free entrance: first come, first seated

Discover the genetic legacy of Anatolia and Thrace, cradle of vine domestication.

Join Wines of Türkiye on February 9th, 2026 for a unique international masterclass with insights from Dr. José Vouillamoz on the vine’s origins.
A curated tasting of indigenous varieties will reveal Türkiye’s vast diversity, home to 1,400 grapes and over 80 vinified today. A unique opportunity to taste, learn, and explore the undiscovered side of the wine world.

Featured exhibitors

Speakers

Caroline FURSTOSS

Sommelière et propriétaire du restaurant La Salle des Fêtes en Alsace. Membre du comité de dégustation de la Revue du vin de France depuis 2015.Sommelier Particulier

Dr. Göknur GUNDOGAN

Écrivaine, conseillère en vin & communicationPantagruel Consultancy & Design

Dr. José VOUILLAMOZ

AmpelologueWINE & GRAPES CONSULTING