The Taiwan Tobacco and Liquor Corporation has been in operation for 124 years, making it the largest and most historically significant tobacco and liquor production and sales company in Taiwan. It also plays a key role in promoting national policy development and supporting the country’s financial and economic missions.

We offer a wide range of alcoholic products—including single malt whisky, craft spirits, beer and non-alcoholic beer with a blend of tradition and modern technology. These products reflect Taiwan’s unique climate, cultural richness, and refined craftsmanship, and are tailored for markets such as international importers.

Whisky

Adherence to Heritage with Modern Excellence

Crafted using classical Scottish techniques

Distilled and matured in-house

Bottled at 46% ABV, non chill-filtered to retain natural oils and depth

Aged over four years in oak casks under Taiwan’s subtropical climate, achieving a maturity comparable to 10–12 years in European conditions

No artificial coloring or caramel—purely natural character and flavor

Results in a well-balanced, full-bodied whisky with nuanced complexity, appealing to both enthusiasts and connoisseurs

Beer

Taiwanese Ingredients, Global Appeal

Made with Taiwanese rice for a crisp, clean finish

Infused with fresh, seasonal fruits (e.g., mango, lychee, passion fruit)

Delivers natural sweetness, floral aromas, and a smooth mouthfeel

Offers a refreshing and culturally distinctive profile

Designed to appeal to younger consumers and the global beer market

Spirits: Diverse and Culturally Rooted

Traditional Kaoliang liquor – bold, clear, and reflective of Taiwan’s distillation heritage

Botanical gin – made with locally sourced botanicals for a contemporary twist

Fruit wines – crafted from tropical and subtropical fruits for vibrant, approachable profiles

Brandy – made from selected grapes and aged for depth and smoothness