France
Co-exhibitor of Tastyloire - Food'Loire by Chambre d’agriculture de Région Pays de la Loire
Main exhibitor
A beautiful vineyard in the heart of Anjou, taken over in January 2024 by Eloïse and Matthieu Dupont. A historic Anjou estate, founded in 1755.
The entire estate has been undergoing organic conversion since the takeover in 2024.
We are fortunate to be located at the confluence of Anjou Blanc and Anjou Noir. As a result, we have a wide variety of soil types across our vineyards. Natural ground cover is maintained throughout the estate.
Our winemaking methods are minimally invasive, using as few additives as possible and indigenous yeasts. We take the time to age our wines beautifully, with a focus on quality for our different cuvées.
Almost all of our cuvées are single-vineyard, in order to showcase each terroir of the estate. We therefore offer a wide range of wines in the following appellations:
- Anjou Blanc: 3 vintage
- Anjou-Villages: 3 vintage
- Rosé de Loire
- Cabernet d'Anjou
- Crémant de Loire: 3 vintage
- Coteaux du Layon
- IGP Val de Loire Blanc (Chardonnay)
- IGP Val de Loire Rouge (1 Gamay and 1 Grolleau)
No
Wine Paris