Looking for wines that don’t taste like everyone else’s?
At Rodaro Paolo, in Friuli Colli Orientali, we craft Metodo Classico pas dosé sparkling wines with razor-sharp precision, white wines that gain complexity over time in stainless steel, and bold reds made from naturally rack-dried grapes for extra depth and intensity.

Step away from the standard wine list and step into our world instead.
Lara Rodaro and Nadia La Milia are ready to guide you through our range at Hall 5.2, Friuli Venezia Giulia Stand – come and see what your current selection is missing.