Myrlèmon: Australian Heart, Italian Soul

The Innovation: More Lemon than Lemon

Myrlèmon is an exploration of citrus beyond the fruit itself. Born from a five-year journey to master the wild intensity of Australian Lemon Myrtle known as the Queen of the Herbs. Myrlèmon approaches citrus through aroma and texture rather than acidity, and without the use of lemons. Distilled from a base of smooth QLD sugarcane in partnership with Beachtree Distilling Co. (World’s Best Craft Producer 2024 & 2025), the spirit employs a precise 26% Pivot to capture delicate native oils in their most aromatic form.

On the nose, fresh citrus oils emerge alongside verbena, soft herbs, and delicate florals. The palate is smooth and balanced, opening with a gentle sherbet-like lift before settling into warmth and a refined, lingering finish. The texture is velvety and silky, never sharp, designed for ease and elegance.

Naturally citric-acid free and entirely additive-free, Myrlèmon moves effortlessly between moments. It may be enjoyed neat or over ice, lengthened into a clean spritz, or used alongside rum, whisky, or gin, enhancing structure and aroma without overt sweetness.

A spirit defined not by excess, but by intention. More lemon than lemon.