Dveri-Pax is a medium-sized winery producing approximately 300,000 bottles on 73 hectares in the northeastern region of Slovenia, located in the Stajerska-Slovenia district, south of the Austrian Südsteiermark. The winery is owned by the Admont Abbey from Austria, which regained some of its properties after World War II towards the end of the last century. The owners have made significant investments in the vineyards and the winery, which is among the most modern in the country, and these investments continue. Our aim is to remain one of the leading Slovenian wineries in terms of quality. Our focus lies on producing crisp white wines of good quality in the mid-price range, as well as some premium white wines in the "Burgundy" style. Furmint is our regional grape variety. However, international grape varieties introduced to the region as early as 1823, such as Riesling, Sauvignon Blanc, Pinot Gris, Traminer, Muscatel, Pinot Noir, etc., always maintain a sense of place and are unmistakably "Styrian" with their crisp acidity and pure, very well-defined aromatic profile.

We are Slovenian, family- owned winery (9 generation!), located in Goriska Brda region.

Specializing in natural and organic

We create wine in harmony with nature and tradition,

In our portfolio you can find 3 lines of wines;

·  CLASSIC Line; our fresh line, after very short maceration mass was gently pressed and fermented in stainless still. “For unique moments of the day”

·  ORBIS Line; selected vineyards from the upper part of Goriška brda. Must ferment in 5 different kinds of barrels; oak, mulberry, wild cherry, ash, and acacia for 12 months. “Elegance for the special occasion”

·  AMFORA Line; selected vineyards from the upper part of Goriška brda. Grapes are pressed after several months of skin contact in amphoras. Refinement of the wines in the barrique for another 24 months. “When we take our time for wine”

We are looking for the perfect match distributor, who values long term and trustful cooperation.

If you are looking for that kind of winery which not only adds to your portfolio high quality wines in distinctive bottles, but also true values and market engagement, Erzetic Winery is this match.

GUERILA is a family winery located in Planina; Slovenija , a district of Primorska wine growing region called Vipava valley. Our annual production is aproximatelly 80 000 bottles. GUERILA owns 20 hectares of vineyards (90.000 plants), located on the altitude 300-400 m above sea level on very attractive southern position. Type of soil is flish and quality is being dictated as well by mixture of Mediterranean and Alpine climate, each with its influence; prevalent planted varieties are local grape varieties Zelen, Pinela, Rebula, Malvasia and some international varities like Merlot, Cabernet Franc and Barbera. All our work in vinyards and cellar is influenced by full respect of nature. No chemical treatment is used in the vinyards and in the cellar. All wines are fermented spontaneously using tradicional method. All our wines are marked by the authenticity of the family owned estate and the terroir of Vipavska dolina.All the vineyards are taking part in organic certified production system. From 2012 all the production is biodynamic and certified by Demeter.

GUERILA est une cave familiale située à Planina, en Slovénie, dans la région viticole de Primorska, appelée vallée de Vipava. Notre production annuelle est d'environ 80 000 bouteilles. GUERILA possède 20 hectares de vignes (90 000 pieds), situées à une altitude de 300 à 400 m au-dessus du niveau de la mer, dans une position sud très attrayante. Le type de sol est riche et la qualité est également dictée par le mélange de climats méditerranéen et alpin, chacun avec son influence ; les variétés plantées prédominantes sont les cépages locaux Zelen, Pinela, Rebula, Malvasia et quelques variétés internationales comme le Merlot, le Cabernet Franc et le Barbera. Tout notre travail dans les vignes et la cave est influencé par le respect total de la nature. Aucun traitement chimique n'est utilisé dans les vignes et dans la cave. Tous les vins sont fermentés spontanément selon la méthode traditionnelle. Tous nos vins sont marqués par l'authenticité du domaine familial et du terroir de Vipavska dolina. Tous les vignobles participent au système de production certifié biologique. Depuis 2012, toute la production est biodynamique et certifiée par Demeter.

We are a small, family-owned winery from northeastern Slovenia, near the Austrian border, in the rolling hills of the Styrian Haloze region.

Our wines are shaped by steep vineyards, a cool climate, and a deep respect for nature. We believe great white wines are born from patience, balance, and a close connection to the land. Each bottle is an expression of place, crafted to be elegant, vibrant, and quietly distinctive.

We would be delighted to share our wines — and the story behind them — with you in person.

.EACH DAY DIFFERENT, BUT ALWAYS UNIQUE

Each morning, as the sun rises, Medana awake, a new day begins on our estate, just like it has for ages. Our work is forever urged on by the approaching dusk and the knowledge that each day is both, unique and crucial for the maturing of our wines, our estate and us.

Plateis is a third-generation family winery in Štajerska (Styria), Slovenia, near the Austrian border. We produce 25,000–30,000 bottles/year, focused on terroir-driven white wines — balanced, full-bodied and mineral. Seeking importers and HoReCa partners.

Steyer Winery is a family-owned estate from Slovenia, located in the village of Plitvica, in the Radgona–Kapela Hills, just minutes from the Austrian border and about an hour from Graz.

We cultivate 20 hectares of vineyards on the south and south-eastern slopes, where Alpine and Pannonian influences create ideal conditions for elegant, expressive wines. Our signature variety is Gewürztraminer, alongside the local Ranina and international varieties such as Chardonnay, Pinot Gris, Riesling, Sauvignon, Welschriesling, Pinot Noir, and Zweigelt.

We believe great wine starts in the vineyard. Grapes are hand-harvested and carefully selected, with a strong focus on working in harmony with nature. The region’s unique climate allows us to specialise in aromatic white wines that are clear and balanced.

Our wines are structured into three lines:

• Steyer – fresh, stainless-steel fermented wines
• Steyer Mark – full-bodied, barrel-aged wines
• Steyer Vaneja – traditional-method sparkling wines and dessert wines

At Steyer, wine is a reflection of family, terroir, and continuity across generations.
Wine forges the melody of our heart.

Le domaine Steyer est une exploitation familiale située en Slovénie, dans le village de Plitvica, au cœur des collines de Radgona–Kapela, à quelques minutes de la frontière autrichienne et à environ une heure de Graz.

Nous cultivons 20 hectares de vignes exposées sud et sud-est, où les influences alpines et pannoniennes créent des conditions idéales pour des vins élégants et expressifs. Notre cépage emblématique est le Gewürztraminer, accompagné de la variété locale Ranina ainsi que de cépages internationaux tels que le Chardonnay, le Pinot Gris, le Riesling, le Sauvignon, le Welschriesling, le Pinot Noir et le Zweigelt.

Nous croyons que les grands vins naissent dans le vignoble. Les raisins sont vendangés à la main et rigoureusement sélectionnés, dans le respect de la nature et de ses rythmes. Le climat unique de notre région nous permet de nous spécialiser dans les vins blancs aromatiques, reconnus pour leur pureté et leur équilibre.

Nos vins sont répartis en trois gammes :

• Steyer – vins frais et vibrants, vinifiés en cuves inox
• Steyer Mark – vins de caractère, élevés en fûts de bois
• Steyer Vaneja – vins effervescents élaborés selon la méthode traditionnelle et vins liquoreux

Chez Steyer, le vin est l’expression de la famille, du terroir et de la transmission entre les générations.
Le vin forge la mélodie de notre cœur.

In the heart of the Karst, we have been nurturing the rich tradition of Teran and Vitovska wine production with dedication and success for decades. Our heritage dates back to 1861, when a large arched cellar was carved into a living rock in Sežana. With a deep respect for nature and local traditions, we carefully grow grape varieties that perfectly coincide with the nature of the area in which we are located. Thus, our recognized wines are the result of tradition, passion and innovation.

GRAPES ARE OUR PAST, PRESENT AND FUTURE.

Viticulture and winery has been a good  companion of family Druzovič for over a hundred years. The art of  growing vine, wine production and its processing has been a tradition  that goes from generation to generation. On our old wine press the year  1884 is engraved. Our wine cellar was built in 1896 and above it a  family house. Through all these years and through all the generations we  have always strived for progress. In 2003 a new wine cellar was built,  where 150,000 litres of wine can be stored. We are proud of making the  best wine under the trademark SiSi.

Simon and Nina currently have 15 hectares of vineyards in Mestne vrh near Ptuj, Cerkvenjak and Vitomarci.

The base of the Druzovič’s wine cellar is the SiSi wine brand, which contains five different varieties, and two new brands and trends are in the pipeline, which will flirt with the past - one style of wine will have a medieval feel, the other will go back even further, to the time of the Romans. But this, says Master Simon, is still in its infancy.

SiSi wines are not - as most people think - named after the Empress of Austria and Queen Elisabeth of Hungary, whom most people know by her nickname Sissi. The first part of the name SiSi comes from the name of the winemaker - Simon -

and the second part from the name of the country in which the wine is grown -Slovenia, as the abbreviation for Slovenia is Si.

Otherwise, the name SiSi is also an acronym, made up of the first letters of the words that describe SiSi wines: Since Izbira Samo Izbrano with a rough translation- Sun Chooses Only Chosen. Or - reading it backwards - Izbor Samo Izbranih Sort and another rough translation - the Selection of Selected Varieties Only. The SiSi brand was launched in 2009. SiSi wines are fresh and fruity varietal wines of five different varieties : Riesling, Sauvignon, Muscat, Pinot Grigio and Traminer. These are varieties that thrive perfectly here, in the heart of Styria, where the days are warm and the nights are cool. And there is something else that is crucial - the wind. Simon adds that the wind is crucial for the health of the vines, ventilating the plant and preventing diseases.

ZAROVA is the name of the hill where it all started, with a man and his family. Located in the Brda wine region of Slovenia, bordering on the Italian Collio.

We take care for 12 hectares of vineyards and each plot is vinified separately. The region is quite small, but uniquely diverse. Currently 16 wines / labels in total.

Our guiding principle is to produce clean organic grapes and then guide the must while closely listening, observing, and questioning everything. The result should be a cultural product that reflects the place with the signature of the human touch and not the other way around.

To have the balance is as important in the wine as it is in the vineyard. An extreme is rarely the answer. 

Pure, vertical, textured, layered, complex are the words we search for in a wine.

Vineyards and the cellar is taken care of by us - 4 members of the family (Klavdij, Natasa, Sara, and Leon) and a few workers with whom we share a history with.

It is essential to highlight that the first and second generation of Zarova are working together and have decided to share our story and the beauty of our region Brda. More importantly, we are seeking to find the right people to cooperate and share the wine experience with, and bring it to other parts of the world.