France
Co-exhibitor of Tastyloire - Food'Loire by Chambre d’agriculture de Région Pays de la Loire
Main exhibitor
Haut Bourg has been a family-run winegrowing estate since 1944. We are winegrowers in the Loire Valley and produce mainly Muscadet Côtes de Grandlieu, but also IGP du Val de Loire (Sauvignon, Chardonnay, Grolleau Gris, Grolleau rosé, Gamay, Merlot, Cabernet Franc, Cabernet Sauvignon). Our vines are cultivated using integrated farming methods, and we have converted 8 hectares to AB-certified organic farming. The quality of our wines has won awards in France (Guide Hachette, Guide Bettane Desseauve, Revue du Vin de France...) and abroad (Wine Advocate, Wine Spectator, Wine Enthusiast, Decanter...). Aged on lees in underground vats for nine years, our Muscadet "Origine du Haut Bourg" cuvées reflect our passion for 4 generations.
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Wine Paris