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France
Co-exhibitor of DEV'UP CENTRE - VAL DE LOIRE
The estate was founded by our grandfather, Roland Chollet. Starting from nothing, he cultivated and vinified his own wines in Pouilly-sur-Loire.
In 1980, Gilles, Roland’s son, joined him. Together, they explored new terroirs, acquired land, and expanded the estate. Valérie, Gilles’ wife, joined the estate in 1989 following the untimely passing of Roland Chollet.
After studying in Beaune, their son Séverin joined the estate, bringing his expertise and focusing on vineyard work and winemaking.
Milène later joined the family estate after gaining professional experience, dedicating herself to sales and management.
In 2025, we proudly obtained our certifications for Organic and Biodynamic Agriculture. Together, they combine tradition and modernity to showcase their know-how and offer authentic wines that reflect their image: generous, sincere, and deeply rooted in their land.
Concerned about the environment and committed to a more ecological way of farming, we strive to work as naturally as possible. To this end, we obtained our certifications for Organic and Biodynamic Agriculture in 2025
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Wine Paris
Very young, yet already very appealing. Here's a wonderful discovery: a supple, relaxed, and incredibly delicious wine, with a finish marked by the minerality of its terroir.
“From the outset, the deliciousness is undeniable. No oenological artifice in this straightforward white wine, focused on fruit and minerality.
An incredibly fruity nose, reminiscent of ripe pear, peach, lychee, and blooming rose. It is delightfully tender and cheerful.
