Family estate conducted in organic and biodynamic agriculture for 25 years. Located in Dambach the city in the center of Alsace where the soils are mainly composed of granites. We cultivate 20 hectares and vinify our wines in a bioclimatic cellar since 2010. The wines are straight, pure and chiseled with a minimum of intervention in the cellar. The range includes Crémants d'Alsace, dry white wines from the terroirs, Orange wine, pinot noirs as well as over-ripe wines. Thiébaud and Julien Frey.

We also built a new brand "Les Encuvés" in 2022. We selected organic grapes from friends around the winery and vinified all of it  in our cellar. The brand includes four natural/low intervention wines : White, Red, Orange and Pet nat.