Located at the heart of the Gingerbread capital, a few miles from Obernai, Strasbourg and Colmar, the Domain BURCKEL JUNG is a landmark of the area, and has been there since 1802, as far back as the archives go, but possibly longer.

As a young winemaker full of ideas and convictions, David (son), started developing organic grade products in 2009, and went further into biodynamic in 2017.

The respect of family traditions and heritage are the main values of the Burckel Jung family. Their ancestors’ land is worked to yield the very best it can provide.

Today it is David and his sister Sarah’s turn to carry on with the family traditions and to write a new chapter of their history.