Clark Estate is a passionate, 100% New Zealand owned, family wine business that prides itself on innovation and quality, producing single vineyard wines from their 13 hectare block.

The journey began when Peter and Jane Clark made the decision to venture to Marlborough and plant a vineyard to live off the land, nearly 30 years ago. Over time the business has evolved to include most members of the family. Son, Simon, is now the family winemaker, creating wines of world class quality and his sister, Sarah, drives the sales and distribution division.

Clark Estate takes bold steps to stand out from the crowd and is not afraid to show what can be done. Whether it be cutting edge winemaking, dynamic packaging or market driven initiatives such as “own label” and Key-Keg to cater for the fast growing wine-on-tap market.

Clark Estate showcases the best of Marlborough wines with an emphasis on the Upper Awatere Valley. The portfolio includes Sauvignon Blanc, Pinot Gris, Pinot Grigio, Classic and Sparkling Riesling and Chardonnay.