France
Co-exhibitor of VINOTRIBU
Hello!
We are Château de Manissy, a 60-hectare family-owned organic and biodynamic wine estate in the south of the Rhone Valley, 10km from Avignon, in the heart of Provence, France. Come and meet us in Wine Paris at Hall 4 - Stand G263.f
a historic property on the right bank of the Rhone dating back to the 17th century and run by monks during the 20th century.
60 hectares spread across the appellations of Tavel, Lirac, Châteauneuf-du-Pape, and Côtes du Rhône. The parcels are covered with sand or clay, overlaid with limestone chips or rolling pebbles, bathed in sunshine and swept by the well-known Mistral wind.
TAVEL, the first rosé wine AOC in France in 1936, was the wine of kings and popes in Avignon. "King of rosés, Rosé of kings." Château de Manissy is an iconic vineyard of Tavel wines.
12 cuvées : 3 whites, 4 rosés, 5 reds on 4 prestigious appellations : Côtes-du-Rhône, Tavel, Lirac and Châteauneuf-du-Pape! The main grape varieties are Syrah, Grenache, Carignan, Cinsault, Grenache Blanc, Clairette, Viognier, Roussanne.
Organic Agriculture, Demeter. The land of Manissy has been cultivated using sustainable agriculture since the early 20th century and has been certified organic since 2009. Currently, all of Manissy's vines are organic and biodynamic.
With an annual production of approximately 200,000 bottles, 65% of our wines are sold in France and 35% are exported to 37 countries in Europe, the United States, and Asia.
a team of 10 led by our winemaker Florian André, who comes from a family of winemakers spanning seven generations. Florian André studied in Beaune and then worked in prestigious houses in Bordeaux and Burgundy before settling in Tavel.
We use no chemical products in the vineyard or cellar to offer good and healthy wines to our customers. A word from our winemaker: "I am convinced that organic is the right choice for our land and therefore our planet, our health, and the future of our children."
We look forward to meeting you!
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Wine Paris