Our family-run, certified organic farm is the link between our two families and is located on two Premier Cru terroirs: Jouy les Reims, where Meunier dominates, and Ecueil, where Pinot Noir reigns supreme, just 10 minutes from Reims, in the heart of the Montagne de Reims.

The work we put into our vines and the quality of our grapes are at the heart of our concerns, enabling us to produce a champagne that lives up to our expectations and those of our terroir.

We work with passion, combining tradition and innovation, from the vine to the wine. Inspired by our families, motivated by our children and supported by our employees, we have been revisiting our approach to working the land since the early 2000s. 

Since then, we have been certified VDC HVE (High Environmental Value) and then Organic Agriculture.

Our range is gradually being reinvented, with new cuvees being released under the G.DESJARDIN name, continuing the champagne adventure of Amélie's family, winegrowers in Ecueil, alongside those in our GROSS range. This is a way for us to showcase our two terroirs, our winemaking and our two families!

Learning, improving, excelling: it is up to us to continue writing the G.DESJARDIN family chronicle, so that our stories can be read between the bubbles!

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