We are located in Alicante in the inland Mediterranean of Spain. Our winery combines tradition and modernity since 1.932. Since then, we haven't ceased to evolve to be able to carry out the ambitious project of an entire town. We work the vineyards faithfully respecting the wine growing traditions of our farmers. We are one of the most important organic and vegan wine producers in Spain. We started producing wines from organic grapes in 1.997 and the 50% of the total Production comes from organic farming, promoting biodiversity around the vineyards and using minimal additives. Our indigenous and main grape is Monastrell, but we also have Syrah, Merlot, Sauvignon Blanc, Tempranillo, Alicante Bouschet, Petit Verdot, Airén, Macabeo and Merseguera. 

SOME CURIOSITIES: - The oldest winery in the DO still in operation. - Pioneers in organic production in Alicante. - One of the few producers that have a 100% Mersguera, our Diapiro white. This variety is almost disappeared in Alicante. - Our young red Diapiro has two red grapes varieties and one white. - We are the best in our segment, best value for money in our area (Alicante).