With a history starting 1874, Avereşti Domains brings out the best of Romanian traditions in terms of wine and distinguished taste.

To be brief, Domeniile Averesti cultivates 650 Hectars of grape vines in Averesti, DOC Husi, and we are the largest producer of Busuioaca variety in Romania and the only producer of Zghihara de Husi in the country and in the world. At Averesti, we produce around 6 million liters of wine annually, which we sell in:

1.⁠ ⁠bottles and bag-in-box: direct and indirect distribution and international key accounts in Romania.

2.⁠ ⁠bottles, bag-in-boxc and bulk: Austria, Bulgaria, Belgium, the UK, China, USA, Switzerland, Taiwan, Canada, Spain, Italy, the Netherlands, Germany, Japan, USA. 

3.⁠ ⁠bulk and client's private labels - locally and export.

AVINCIS is a family story intertwined with the passion for wine.

One century ago, in 1927, Maria and Iancu Râmniceanu acquired a Neo-Brancovenesc manor surrounded by old vineyards on the Dobrușa hills. Eighty years later, their great-granddaughter Cristiana Stoica, together with her mother Emilia, her husband Valeriu and their daughter Andreea, initiated the restoration of the family property, based on a visionary architectural concept, where tradition meets the state of the art in winemaking.

The Vila Dobrușa estate - AVINCIS winery, embraced by 50 hectares of vineyards and generous forests, opened its gates to wine lovers in the summer of 2011.

Nestled between the Southern Carpathians and the Danube plain, the Dobrușa hills have been home to grapevines for thousands of years.

Here lies the secret of AVINCIS: a land blessed by God, with outstanding sun exposure, clayey-calcareous soil, the breath of the Olt River from nearby and the millenary experience of the local growers.

Alutus, a very exclusive locally developed cross, and domestic varieties like Crâmpoșia Selecționată, Negru de Drăgășani, Tămâioasă Românească and Fetească Regală, are for sure the gems of AVINCIS, together with selected international varieties, such as Sauvignon Blanc, Pinot Noir, Merlot and Cabernet Sauvignon.

In the heart of a UNESCO heritage region, among historical monasteries and kulas, AVINCIS offers a unique experience of enotourism at the Vila Dobrușa estate. The visitors will enjoy cozy accommodations, full course meals, wine tastings, guided tours of the winery and walks through the vineyards, as well as a tennis court and a luxurious swimming pool to relax in the hot summer days.

Casa de Vinuri Cotnari – Romania

Casa de Vinuri Cotnari is one of Romania’s most historic and prestigious wineries, with a winemaking tradition rooted in the Cotnari vineyard, one of the country’s oldest and most renowned viticultural regions. Located in the heart of Moldavia, Cotnari is internationally recognised for preserving and elevating Romania’s indigenous grape varieties, while combining centuries of heritage with modern viticulture and winemaking techniques. The winery’s philosophy is built on authenticity, balance and respect for terroir, with a strong focus on quality at every stage of production.

The portfolio ranges from fresh and expressive still wines to elegant sparkling wines and premium, age-worthy selections. Cotnari is especially known for its mastery of native Romanian varieties such as Grasă de Cotnari, Fetească Albă, Fetească Neagră, Tămâioasă Românească, Busuioacă de Bohotin and Frâncușă, offering wines that are distinctive, food-friendly and highly versatile across international markets.

With a growing presence in Europe, Asia and beyond, Casa de Vinuri Cotnari partners with importers, retailers and premium HoReCa operators worldwide, providing their own portfolio and tailor-made private label solutions. The winery is committed to sustainable growth, long-term partnerships and representing Romanian winemaking at the highest international level.

Dropia Wines was established from a passion for wine and winemaking, taking this to an international level with a new vision of quality by our family, who believes great winemaking starts in the vineyard, where we use sustainable and organic vineyard practices.

We harvest the grapes at the peak of flavour, then use our special techniques to make wines with depth of flavour, complexity, and richness. The family is involved in every step of the winemaking process at Dropia Wines, because ultimately, it’s the commitment of making great wines that deliver on taste and quality; wines that are accessible and appealing to all people everywhere.

At Domeniile Sahateni SRL, we are passionate about producing exceptional wines that embody the rich heritage and unique terroir of our region. Our vineyards flourish in the heart of Romania, in Dealu Mare area, where we meticulously cultivate a diverse array of grape varieties, blending traditional methods with modern techniques. We take pride in our commitment to quality and sustainability, ensuring that every bottle reflects our dedication to craftsmanship and the environment. Join us in celebrating the art of winemaking and discover the flavors that define our story. We offer local varieties like Feteasca alba, Feteasca regala, Tamaioasa romaneasca, Feteasca neagra but also international varieties like Pinot grigio, Chardonnay, Sauvignon blanc, Pinot noir, Syrah, Merlot and Cabernet sauvignon. Our brands are Nomad, Artisan, Karakter, Promessa and limited edition Anima.

Traditional values, through innovative technologies, from the heart of Crisana: Familia Darabont.

At the third generation of vine-growers, our family manages over 40 hectares of vineyards. Vines grown with great passion, carefully selected grapes and cutting-edge technologies ensure that our wines are of the highest quality and portray the typicity of Crisana's limestone, clay and loess-dominated terroir. 

Vineyards and wine have always been present in our lives, and today we are here to show that Biharia is suitable for the production of high quality wines and that the Crisana region has great viticultural and touristic potential. A dedicated team makes sure that the vines are in perfect health and that the grapes that arrive to the winery are of the highest quality.

Quality, innovation and sustainability have always been our three core values. We believe in innovative technologies and products throughout all stages of production and we aim to apply as many as we can, especially if they help increase our sustainability or educate our consumers. 

In our vineyards we practice precision viticulture, which includes the use of different sensors and digital technologies, as well as the use of drones in treatment applications, which allows us to intervene in the most crucial moments and with great efficiency. When it comes to our products, all our white and rose wines have thermosensible labels which change color as the wine cools down, signalling the optimum serving temperature to our consumers, as well as the use of alternative packaging in the case of our canned Sprizz (RTD). Recently we have also made significant investments in solar panels, increasing our generating capacity above our consumption level and hence making our winery self-sustainable from this point of view. 

We invite you to get to know us, and discover the diversity and quality the Crisana region has to offer.

Liliac – The Wine of Transylvania
 Nestled in the heart of Transylvania, Liliac crafts premium wines that blend centuries-old tradition with modern elegance. Distinctive, fresh, and full of character.

Noble Wines from the Heart of Romania

On a miraculous and fertile land, guarded by the majestic Carpathians and kissed by the waters of the Olt River, Sâmburești reveals its unique beauty. Here, at Samburesti Vineyards, our wines are born from the meeting of noble tradition and cutting-edge innovation, delivering an unforgettable experience with every bottle. For over 400 years, our vineyards have produced some of the highest quality wines in Romania, and won over 200 international medals.