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Wine Paris 2026

Opening Hours Monday 15 February: 9am–7.00pm Tuesday 16 February: 9am–7.00pm Wednesday 17 February: 9am–5.00pm

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Austrian Wine

Austria

Co-exhibitor of ADVANTAGE AUSTRIA

Main exhibitor

ADVANTAGE AUSTRIA

122 Co-exhibitor(s)

www.advantageaustria.org/fr
4/G 279.01
www.austrianwine.com

Social media
Team members
Oliver CHRAMOSTA
Teamlead USA | Canada | Nordics | CEE
Austrian Wine
Dominik BRAUN
Teamlead Switzerland | Asia-Pacific
Austrian Wine
Patrick EPPACHER
Head of International Markets
Austrian Wine
Lena JAGENBREIN
Austrian Wine
Christina Marie LACHNER
Austrian Wine
Katharina HAMMER
Export Marketing
Austrian Wine
Brigitta VIRÁG
Austrian Wine
Categories
Austria

About

Austrian Wine invites visitors at Wine Paris to discover the diversity and precision of Austria’s wines through a curated programme of masterclasses, pop-up seminars, and tastings.

Join us on February 9th at 12:00 PM for the masterclass
“The Thousand and One Faces of Austrian Whites”, hosted by Pascaline Lepeltier. This session explores the remarkable range of Austrian white wines – from crisp, mineral-driven styles to complex, age-worthy expressions – highlighting both classic varieties and lesser-known facets of Austria’s white wine landscape.

Throughout all three days of the fair, Pop-Up Seminars at the Austrian Wine stand will offer short, focused insights into specific themes, grape varieties, and regions, providing a dynamic and accessible way to deepen your understanding of Austrian wine.
Further details on topics and schedules will be announced shortly.

In addition, the Austrian Wine Tasting Bar will be open throughout the fair, showcasing a broad selection of wines and inviting visitors to explore Austria’s vibrant and diverse wine scene at their own pace.

Video

We're exhibiting at

Wine Paris 2025
From 10 Feb 2025 to 12 Feb 2025
09:00 - 17:00

Sponsored sessions

The Thousand and One Faces of Austrian Whites
Masterclasse

The Thousand and One Faces of Austrian Whites

Monday, Feb 9, 2026
12:00 PM - 1:00 PM | Europe/Paris
4 | Room/Salle 3 – Masterclasses
Sponsor (1)
Austrian Wine
Lower Austria and the Beauty of Maturity Part 1
Masterclasse

Lower Austria and the Beauty of Maturity Part 1

Monday, Feb 9, 2026
3:00 PM - 3:45 PM | Europe/Paris
4 | G 279
Sponsor (1)
Austrian Wine
Austria in 40 Minutes – Classics, Trends & What’s Next
Masterclasse

Austria in 40 Minutes – Classics, Trends & What’s Next

Monday, Feb 9, 2026
5:00 PM - 5:45 PM | Europe/Paris
4 | G 279
Sponsor (1)
Austrian Wine
Low Intervention Wine from Südburgenland to Wachau
Masterclasse

Low Intervention Wine from Südburgenland to Wachau

Tuesday, Feb 10, 2026
11:00 AM - 11:45 AM | Europe/Paris
4 | G 279
Sponsor (1)
Austrian Wine
Lower Austria and the Beauty of Maturity Part 2
Masterclasse

Lower Austria and the Beauty of Maturity Part 2

Tuesday, Feb 10, 2026
1:00 PM - 1:45 PM | Europe/Paris
4 | G 279
Sponsor (1)
Austrian Wine
Kremstal Terroirs Through Grüner Veltliner and Riesling
Masterclasse

Kremstal Terroirs Through Grüner Veltliner and Riesling

Tuesday, Feb 10, 2026
3:00 PM - 3:45 PM | Europe/Paris
4 | G 279
Sponsor (1)
Austrian Wine
Austria’s Red Avant-Garde 
Masterclasse

Austria’s Red Avant-Garde 

Tuesday, Feb 10, 2026
5:00 PM - 5:45 PM | Europe/Paris
4 | G 279
Sponsor (1)
Austrian Wine
Sauvignon Blanc Celebration – Steiermark | Styria Wine from the hills. With hand & heart
Masterclasse

Sauvignon Blanc Celebration – Steiermark | Styria Wine from the hills. With hand & heart

Wednesday, Feb 11, 2026
11:00 AM - 11:45 AM | Europe/Paris
4 | G 279
Sponsor (1)
Austrian Wine
Austrian Bubbles
Masterclasse

Austrian Bubbles

Wednesday, Feb 11, 2026
1:00 PM - 1:45 PM | Europe/Paris
4 | G 279
Sponsor (1)
Austrian Wine

Matchmaking Information

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Wine Paris

Marketing content

Austrian Wine in Depth | English
Every successful professional working within the constantly changing wine industry recognises the need for continued professional development. The latest edition of our training manual provides a comp
Vin d’Autriche de manière intense | Français
Tout professionnel accompli évoluant dans un secteur vitivinicole en constante mutation reconnaît la nécessité d’un perfectionnement continu. La dernière édition de notre manuel de formation offre une