Just like the vines themselves, our family’s story is entwined in the very roots of Marlborough winemaking. We, siblings Sara Stocker and Josh Scott, grew up on the family vineyard in Marlborough and developed a passion for winemaking at an early age. Our dad, Allan Scott, planted some of the region’s first vineyards in the 1970s and has been a part of every vintage grown here since. Together with our mum, Catherine, dad founded Allan Scott Family Winemakers in 1990, one of the region’s first independent wineries.

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Tout comme les vignes elles-mêmes, l'histoire de notre famille est intimement liée aux racines mêmes de la viticulture à Marlborough. Nous, Sara Stocker et Josh Scott, avons grandi dans le vignoble familial à Marlborough et avons développé très tôt une passion pour la viticulture. Notre père, Allan Scott, a planté certains des premiers vignobles de la région dans les années 1970 et a participé à tous les millésimes produits ici depuis lors. Avec notre mère, Catherine, notre père a fondé Allan Scott Family Winemakers en 1990, l'un des premiers domaines viticoles indépendants de la région.

Hãhã Wine was born from a Kiwi tradition of relaxed get-togethers. Owned by three families, we produce stunning wines from sustainable vineyards in the renowned Marlborough, Hawke's Bay and Central Otago regions.

In Te Reo Māori, Hãhã means “to catch your breath” — the breath of conversation that brings us together.

Together with our close-knit family of growers, we create award-winning wines in a fruit-forward style with complexity, texture and elegant layering. Wines made with enough ‘wow’, and ready to drink now.

Hunter’s is the story of Marlborough—not just in name, but in spirit. We were here at the beginning, setting the standard for what this region could achieve and raising the bar ever since.

When Ernie and Jane Hunter planted our first vines in 1979, they laid the foundation for a legacy built on vision, resilience, and an uncompromising commitment to quality. As Marlborough's oldest independent winery in continuous family ownership, Hunter's has grown into one of the region’s most respected producers. Under Jane’s leadership and with the support of her brother-in-law, Peter Macdonald, our wines have earned countless international accolades—a testament to decades of dedication and expertise.

Now led by Jane’s nephews, Edward and James Macdonald, the next generation continues to refine and elevate Hunter’s wines, sharing them with the world. From Marlborough’s sun-drenched vineyards, we craft wines that reflect the purity and vibrancy of this land, generous, approachable, and always consistent. Hunter’s have always been, and will always be, the story of Marlborough.

Seifried Estate, Nelson, New Zealand: 

Taste these inspired and innovative wines from the oldest family winery on New Zealand's South Island.  Harvested from estate grown, sustainably accredited vineyards scattered through the Nelson region, this is a winery with a focus and passion for beautifully-crafted wines - from planting to pouring.

Austrian-born Hermann Seifried and his New Zealand wife Agnes are pioneers of winemaking on the South Island.   More than 50 years since it all began, their three adult children, Heidi, Chris and Anna now work alongside their parents in the family business.

Taste our signature elegant Sauvignon Blanc, creamy Chardonnay and beautiful aromatics planted in recognition of Hermann's heritage - Riesling, Gewurztraminer, Pinot Gris, Zweigelt and Gruner Veltliner.   Savoury Pinot Noir and attention-grabbing Cabernet Franc and our piece de resistance - globally recognised, Sweet Agnes Riesling.

Wines made for sharing

Vegan friendly

Estate Grown, Estate Made, Estate Bottled

Shed Five Thirty Estate is located on a small site that features a boutique Chardonnay vineyard and a historical woolshed which still stands today surrounded by park-like grounds.

Shed Five Thirty is a home away from home. We’re all about great wine, great food and great times.

Our Chief Winemaker, Kel Dixon, brings a wealth over 30 years of winemaking experience, and crafts an enviable portfolio of outstanding Hawke’s Bay wines.

We have our wines in stock at an Eureopan warehouse in The Netherlands. It makes it easier for European distribution and logistics.

Nestled in the Dartmoor Valley we are 15 minutes from Hastings and Napier.

Our Cellar door serves Shed 530 wine, a curated range of boutique gin, cocktails, sharing platters and much more.

The Hawke’s Bay is one of NZ’s premium winegrowing regions. It is the second largest wine region by area and the largest producer of premium red wine in the country.

The region is NZ’s oldest wine region, with first plantings dating back to 1851. Chosen due to its dry and warm maritime climate, it has temperature ranges similar to that of Burgundy and Bordeaux permitting a long growing season. The soils are free draining, with natural low fertility making it ideal for wine growing. The Hawke’s Bay region is renowned for full-bodied Red Blends, elegant Syrah and rich, complex Chardonnays.

The Hawke’s Bay has the perfect climate and soils for growing traditional Bordeaux grapes. With increasingly extended growing seasons, the region can offer consumers the authentic Bordeaux style with a unique NZ accent, nuance, and flavour.

530 Puketapu Road, 4183, Hastings, New Zealand.

Te Kano means “the seed” in the Māori language; a symbol of growth and new beginnings. As a 100% family-owned estate, we craft wines with integrity from vineyard to glass, showcased at our award-winning cellar door. Our story is rooted in four exceptional vineyard sites: three in Central Otago, including one on the iconic Felton Road, and one in the Waitaki Valley. These sites allow us to produce wines of remarkable character and depth.

At the heart of Te Kano is a commitment to create wines with quality, purity, and concentration and we have some of the most extensive Chardonnay and Pinot Noir plantings in the region. Guided by sustainable and organic practices, we strive to leave the land better than we found it; a legacy for generations to come.