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The wine made from plots classified as Premier Cru in Pierry, has a slightly lower dosage. It offers finesse and tension, leading towards a subtle and light touch on the palate, perfect with sole meunière or trout with almonds.
Blend :
40% Pinot Noir,
30% Chardonnay,
30% Pinot Meunier
Maturing time : 6 years
Dosage : 7.5g/l BRUT
