Created in 1922, the winery has just celebrated 100 years of heritage and passion for the vine, which drives us every day. Its merger with the cooperative cellar of Saint-Cannat (Le Cellier du Bailli de Suffren), allowed it, in 1998, to become the first wine cooperative of the Bouches du Rhône, then of Provence since 2018, in terms of volume, clientele, modernism and "quality approach". Its vineyards cover just over 900 hectares in the heart of Provence, 72% of which are classified as AOP Coteaux d'Aix-en-Provence, and 28% as IGP Méditerranée.