Winegrowers in Marsannay, the first village of the Côte de Nuits, we cultivate around twenty hectares of Pinot Noir, Chardonnay, and Aligoté.
Aligoté, a grape variety long overlooked, is now taking its well-deserved revenge. With eight Aligoté wines among the 26 cuvées in our range, it holds a prominent place in our estate.
More broadly, we practice a natural, minimal-intervention viticulture: no sulfur, no additives, a large proportion of whole-cluster fermentation, and extended ageing—all with the goal of producing wines with a strong sense of identity and place.