Cantina San Cassiano owes its name to a little uphill village above Mezzane valley. Here, among the old houses of those who have always worked with nature, the ancient tradition of Valpolicella wines is blended into a young and enthusiastic project. Albino Sella founded our estate in 1957. After twenty years dedicated to farming, he decided to start planting olive trees and vines. The farming business continued to expand, until in 2002 Albino’s grandson Mirko founded Azienda Agricola San Cassiano, which now includes the cellar and some hectares  of vineyards and olive trees.