BORDEAUX ALTITUDE, le sommet des vins de Bordeaux, une selection de parcelles ayant toutes en commun une ALTITUDE au dessus de 100 mètres, représentant seulement 1% du vignoble Bordelais.

- Bouteilles consignées, 100% réutilisables

- Livrées en casier de 12 bouteilles, (plus de carton)

- Bouteilles entiérement sérigrafiées, (plus d'étiquette, plus de contre-étiquette, plus de capsule)

Château de Dracy is an old family winery located in Burgundy in the Couchois area at the south west part of the Côte de Beaune. 

We cultivate 24 hectares while respecting the environment and the typicality of our terroir so we can propose high quality Pinot Noir and Chardonnay.

We produce in our 18e century "cuverie", regional Burgundy wines with quite important volume and competitive prices but also village appellations like Pommard and Monthélie. I took over the domain in 2023 with the ambition to developp our sales. 

I will be happy to tell you more about our winery and approach and make you discover my wines.

Quentin de Charette

Manager.

Jalan Wines is a wine brand 🍷 with a universe that revolves around travel and discovery. 🌏

Our original labels are inspired by our favorite activities: kitesurfing, diving, hiking, and more. 🪂🤿🥾🏄🏻‍♀️⛷️ 

Every bottle we produce is the result of careful selection, blending and aging, ensuring that each wine reflects our vision and embodies everything we love about wine. 😍

 Join us on this incredible adventure!

Formerly from St Emilion, the Lavau Family has been involved in winemaking for several generations, from Bordeaux to the hills of Tunisia. In 1964, Jean-Guy Lavau decided to settle in the Rhône Valley. 60 years later, the cellar is now managed by his two sons Benoit and Frederic. The family owns 3 cellars and have partnership with 250 grape growers, vinifying most of the appellations of the southern Rhône valley, including Tavel, Vacqueyras, Gigondas and Chateauneuf du Pape.

Our heritage, celebration as a way of life, the art of wine as a key to our culture. Welcome to the heart of Languedoc, to the Saint-Chinian terroir. Here, in the south of France, on our limestone terraced hills, the vines share the land and sun with the garrigue and olive trees. Our family vineyard consists of 98 acres on which we use a system of sustainable agriculture in order to preserve the lasting quality of its soils. In fact, the property has been in our family for nearly five centuries (since 1551), passed down from generation to generation. In the grounds of our property we’ve found the remains of a Gallo-Roman villa. Our house itself dates from 1911, and is decorated with a Bacchic fresco, showing that the family has always had a tradition of wine-making and festivity. The new generation Arnaud was launched to make a career in sport (passionate athlete and talented volleyball player), in the long term he wanted to become a sports teacher ... "the call of the Earth" as he says, decided otherwise. Nicolas studied agronomy in Toulouse, traveled abroad to gain work experience in places as diverse as Peru, New Zealand, South Africa, Chile and California. In 2003, Nicolas began to oversee the harvest season at Viranel, and two years later, he moved there definitively and made it his playground. Arnaud joined him in 2008, becoming the voice of the siblings (sales and marketing), while keeping a hand in winemaking and blending. "Today, by working together, we are writing a new chapter in the history of Viranel. We like to think that by combining our skills, our energy and our enthusiasm with the heritage that has been transmitted to us, we can bring something new on your table. "