"The winery was founded in 1973 and its almost fifty years of history are intertwined with the life paths of two families, united by a genuine and unadulterated passion for wine. Sisters Paola and Donatella Palazzi founded the company in 1973 and began building a business that soon became a reference point for organic wines and viticulture. Due to a lack of generational turnover, they reluctantly decided to sell the company in 2017.

In 2017, Marina and Ivanhoe Romin, starting out from their search for a sweet home in the country that was close to their relatives and had a vineyard that was 'the size of a family often on the road', met the 'Sisters' and were fascinated by their foresight and life's work. The estate has only indigenous vines (including some very rare ones), has been organically farmed for almost 50 years, vinifies everything in concrete tanks and produces a Vin Santo del Chianti that is out of the ordinary. The property with its 24 hectares in total (10 hectares of vineyards, 8 of olive groves) requires a considerable commitment to relaunch, so for Marina it becomes a full-time job and a new life mission. In the space of 18 months, the two families complete the handover aimed at guaranteeing continuity in the quality of certain products, including Vin Santo, and in 2019, the historic winery starts up again with a new impetus. A few months later, renovation work began on the almost 2000 square metres of buildings, and in 2022 a new, more complex and contemporary wine collection was presented under the Marina Romin brand name