France
1 Child Company(s)
"In the heart of Burgundy, we strive to reveal the finest terroirs of our family domaine"
Founded in 1825 in Nuits-Saint-Georges, Domaine Faiveley is a family wine estate exporting its wines to more than 90 countries around the world. Covering around 120 hectares spread across Côte de Nuits, Côte de Beaune and Côte Chalonnaise, the estate counts 12 Grands Crus and 22 Premiers Crus. Eve and Erwan Faiveley embody the seventh generation of the family. Together, thanks to a sustainable viticulture approach, they produce wines combining power, finesse and elegance, while highlighting the richness of their terroirs. In July 2022, the estate began its conversion to organic viticulture, with certification planned for July 2025, marking the 200th anniversary of the estate.
'Chablis of Gold and Light'
Domaine Billaud-Simon has been established in the Chablis wine region since 1815 and covers almost 17 hectares of vines in which the Chardonnay variety reigns supreme. All of the parcels at Domaine Billaud-Simon are planted in the commune of Chablis in the heart of the historic appellation. The Domaine currently counts four Grand Crus, Les Clos, Vaudésir, Les Preuses, and Les Blanchots, as well as four Premiers Crus, Montée de Tonnerre, Fourchaume, Mont de Milieu,and Les Vaillons. It also produces the Chablis “Tête d’Or”. This prestigious cuvée is made from a blend of the village’s highest quality parcels.
Billaud-Simon’s exceptional quality vieilles vignes (old vines) are carefully tended to and enhanced by the domaine’s team.
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