Winery in Languedoc Roussillon
- 10 minutes from Carcassonne, in the foothill of Montagne Noire in the heart of Appellation Cabardès
- Organic viticulture (certified Ecocert since 2010) and biodynamic viticulture(certified Demeter since 2013)
- Production of 85 000 bottles/year
- 22 ha of vines in 3 islands: hills, mountain and plain
- Soils : Limestone and schist
- Grapes : Mediterranean (Syrah, Grenache, Carignan, Cinsault, Mourvèdre, Roussanne, Marsanne, Vermentino) Oceanic (Merlot, Cabernet Franc, Cabernet Sauvignon)
- 100% handpicked
- Call for animal plowing for some parcels on mountain schist
- «No intervention» philosophy during vinifications
- Indigenous yeasts
- Added SO2 well below biodynamic specifications
- Wines in AOP Cabardès, AOP Minervois, IGP Aude and Vins de France