Since its foundation in the 18th century, Abelé 1757 remains a reference among the most beautiful Houses in Champagne. True to the vision of its founding fathers, the fifth oldest Champagne House still claims the same philosophy: creating great champagnes, made-to-measure, with a long maturity. All the cuvées Abelé 1757 are genuine pieces of craftmanship made in limited quantities. A handmade savoir-faire guiding the House for more than 250 years.

Immersing yourself in the world of Champagne Castelnau is to savour the Art of Delicacy.

It’s the unexpected joy at the sight of an elegant stream of delicate bubbles rising in the glass to reveal the champagne’s warm, intense character.

A simple moment shared is enough to whisk us away in another world, an imaginary world wavering between

enjoyment and nostalgic memories.

With its age-old expertise – still relevant today - Champagne Castelnau evokes intense emotion like no other.

The knowledge and skills acquired over more than a century by the men and women who craft the champagnes are passed on with patience and passion.

Cellar Master Carine Bailleul meticulously interprets this consistency and depth of knowledge in the Castelnau champagne collection.

Her mastery of long ageing further augments the process, to reveal the champagne’s delicate bubbles and natural patina.

Since its establishment in 1916, Champagne Castelnau has always focused on nuance. Assertive and exacting, emotion is embedded in its DNA. The story began when a handful of passionate individuals came together to create a champagne brand defined by delicate, generous and distinctive style.