CHAMPAGNE MALARD
Aÿ, 1996

Founded in 1996 and located in the historic heart of Aÿ, Champagne Malard crafts cuvées sourced from some of the finest terroirs in Champagne. Being based in this emblematic cru allows us to work closely with our grower partners and to rigorously select the grapes that shape our blends.

Our philosophy is guided by three core principles:

• Terroir selection,
• Balance and harmony, combining freshness, aromatic elegance and texture;
• Respect for time, essential to achieving finesse and maturity in our wines.

The champagnes of Malard are wines of pleasure—modern, inviting, and expressive—highlighting the purity of the fruit, the delicacy of the bubbles, and a signature style defined by freshness and generosity.

Whether for spontaneous moments, shared occasions, or grand celebrations, Champagne Malard brings a natural elegance and a warm, generous spirit to every glass.

Since its foundation in 1993, Cono Sur has been deeply committed to taking care of the environment, always believing that high quality wine production can work hand-in-hand with eco-friendly practices.
Through the years, the company has developed practices such as natural vineyard management, organic production and ISO certifications.
This sustainable path has led us to meet the highest standards in terms of social performance, environmental care, transparency and corporate responsibility, granting Cono Sur the B-Corp certification.

Over the years, we have implemented a clean action plan, embracing water and energy efficiency, waste management and neutralization of C02 emissions generated by the transport of the wines.

Today Cono Sur has a vast experience in organic management, promoting biodiversity in its estates, through the creation of biological corridors or planting native species, in addition to having a natural pest control.

On the occasion of Wine Paris, we are delighted to extend a special invitation for a wine tasting featuring the finest wines from Chile.

Embark on a sensory journey as we uncork the secrets of Chilean winemaking excellence. Indulge your palate with a curated selection of exquisite Cono Sur wines, each capturing the essence of Chile's unique terroir and winemaking traditions.

Here's what awaits you:

- Taste the Terroir: Experience the diversity of Chilean wine regions, from the sun-kissed vineyards of Maipo Valley to the cool coastal breezes of San Antonio Valley. Each sip tells a story of Chile's rich viticultural heritage.
- Meet the Team: Engage with passionate team members who will guide you through each tasting, sharing insights into the winemaking process and the stories behind the labels.
- Discover Hidden Gems: From classic varietals like Cabernet Sauvignon and Carmenere to lesser-known treasures waiting to be uncovered, broaden your wine horizons and discover new favorites.

Space is limited so RSVP today to secure your spot.
We look forward to raising a glass with you and celebrating the vibrant flavors of Cono Sur!

LISTEL 

 In the 19th century, the salt producing company "Les Salins du Midi", owner of huge sand areas in Camargue and in Sète seek to extend the use of their lands to other goals than salt production. Ater multiple trials, growing vines in the sand turns out to be a good option.

 In 1883 the first vines are planted in a parcel called "Iles de Stel" giving birth to the company name LISTEL.

 Today Listel offers a full portfolio of leading rosé brands, in France and around the world.

Patriarche has been based in Beaune, in the heart of Burgundy, for more than 240 years.

 The company is a key player in France with two core activities:

 - Burgundy Appellation wines: Burgundy Villlages, Premiers Crus and Grands Crus

 - Fine sparkling wines.

 Patriarche's underground cellars, where 3 million bottles are quietly ageing, are the largest in Europe, welcoming up to 45 000 visitors per year.

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