Registration

9 February 2026 - 11 February 2026

Wine Paris 2026

DISCOVER
- Destination Hong Kong
- Destination Singapore
EXHIBIT
VISIT
PROGRAMME
- Our 2023 animations
- 2023 B+D Grand Tasting
PRACTICAL INFORMATION
- Singapore tourism
PRESS AREA
NEWS

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BOOK YOUR STAND

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FR

BOOK YOUR STAND

Registration

Contact Details

New this year: you can present your badge either digitally on your smartphone or printed out.

VISITORS: you can retrieve it from your confirmation email or directly from your badge area.

EXHIBITORS: your company needs to declare the badges first in the exhibitor area.

Do not wish to be contacted by phone

Photo

Email (to change email, please contact visitor@vinexposium.com) ^*

First Name ^*

Last Name ^*

Phone number

Mobile number

Company ^*

Job Title ^*

Address

Country ^*

State / Region

City

ZIP Code

Company website

About Me

Main activity ^*

Exhibitor (team member)

Importer

Specialized distributor

Specialized wholesaler / Wine trade

Broker / Sales agent

Supermarket / Hypermarket / Mass distribution

Wine merchant

Delicatessen and Convenience store

E-commerce

Duty free / Travel retail

Hotel / Restaurant

Cafe / Bar / Club / Pub

Caterer

Wine and spirits producer

Institution and body

Education / Teaching

Press / Media / Agency

Services and Accessories Supplier

Company department ^*

General Management

Purchasing

Import

Export

Service / Catering / Hospitality

Technical Service / Quality Control / Production

Administration / Finance

Commercial / Sales / Agency

Marketing / Communication / Public Relations

Transport / Logistics

Function ^*

CEO / MD / Manager

Vice-President

Deputy director

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Function ^*

Manager

Sommelier

Maître d'hôtel

Barman

Waiter

Chef

Food and beverage manager

Function ^*

Director

Manager

Employee

Œnologist

Cellar master

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Are you in charge of wine and / or spirits procurement? ^*

Yes

No

Number of bottles purchased or imported per year ^*

≤ 1 000

1 001 to 15 000

15 000 to 50 000

50 001 to 150 000

150 001 to 500 000

500 001 to 1 000 000

1 000 001 to 5 000 000

5 000 001 to 10 000 000

10 000 001 to 20 000 000

≥ 20 000 000

Purchase budget in 2024 ^*

< 50 000 $

50 000 to 150 000 $

150 000 to 650 000 $

650 000 to 1 500 000 $

1 500 000 to 7 000 000 $

7 000 000 to 15 000 000 $

15 000 000 to 50 000 000 $

50 000 000 to 100 000 000 $

100 000 000 to 300 000 000 $

> 300 000 000 $

Company size ^*

I work for myself

1 to 9 employees

10 to 49 employees

50 to 99 employees

100 to 249 employees

250 to 499 employees

500 to 999 employees

Over 1 000 employees

Product(s) of interest ^*

Country(ies) / Region(s) of interest ^*

Type(s) of culture of interest ^*

Sales price range(s) of interest ^*

Entry-level

Mid-range

Premium

Super Premium

Packaging format ^*

Bottle

Bag in box

Bulk

Can

Keykeg

Company department ^*

General Management

Purchasing

Import

Export

Service / Catering / Hospitality

Technical Service / Quality Control / Production

Administration / Finance

Commercial / Sales / Agency

Marketing / Communication / Public Relations

Transport / Logistics

Teaching / Education

Function ^*

CEO / MD / Manager

Vice-President

Deputy director

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Function ^*

Manager

Sommelier

Maître d'hôtel

Barman

Waiter

Chef

Food and beverage manager

Function ^*

Director

Manager

Employee

Œnologist

Cellar master

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Function ^*

Director

Manager

Employee

Function ^*

Professor / Lecturer

Student

Optin

Yes

No

Attended

Day 1

Day 2

Day 3

+ Extra Contacts

Add Contact Close

Name

Surname

Job Title

Tel.

Email

Save Contact

Step 1

Basket Summary

Contact Details

Total

I have read and agreed to the Terms and Conditions.

Step 1

Basket Summary

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28-30 May 2024
Hong Kong Convention and Exhibition Centre (HKCEC)

OPENING TIMES

TUESDAY 28 May: 10am-6pm
WEDNESDAY 29 May: 10am-6pm
THURSDAY 30 May: 10am-5pm

SITE LINKS

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